Christmas menu 2023

HOUSE APERITIF

APPETIZERS

Strudel with radicchio and speck

Aged San Daniele

Stravecchio cheese basket with polenta and local sausage

Beetroot millefeuille with almonds and parsley ricotta

FIRST COURSES

Risotto with Treviso radicchio and pomegranate

Beetroot ravioli stuffed with cheese

SGROPPINO

SECOND COURSES

Green pepper fillet with rosemary potatoes and spinach

Sliced beef

Mixed salad

CHRISTMAS SWEET

WATER-WINE-COFFEE

50 EURO PER PERSON